Served with Flat Bread, Cucumber, Tomato, Celery, Onion, & Kalamata Olives
Served with your choice of Cocktail or Cilantro Lime Sauce and Lemon
Fresh, raw oyster with cocktail sauce and lemon
Served with Cilantro Lime Sauce
Smothered in chili and Tillamook shredded cheddar
Served with our Blue cheese dressing and celery sticks
Served with relish, onion and potato chips
Smothered in chili, shredded Tillamook cheddar and onions
Served with Tillamook shredded cheddar and chopped onions on request
Romaine, Kidney & Garbanzo Beans, Cucumber, Tomato, Kalamata Olives, and Parmesan served with our Tarragon Lemon Dijon Vinaigrette
Romaine, Shredded Parmesan cheese, and croutons tossed in our Caesar dressing
Grilled white, center cut, Cod on a bed of our homemade coleslaw, romaine, and tomato with a choice of Chipotle or Cilantro Lime Sauce
Ice Berg lettuce, crumbled bacon, tomato, topped with our Blue Cheese dressing
Grilled Chicken Breast, Blue Cheese Crumbles, Bacon, Romaine, Onion, Cucumber, Tomato, served with our Blue Cheese Dressing
Romaine, Tomato, Bacon and Ranch Dressing
Cucumber, Romaine, Tomato, Onion, Swiss cheese, Hummus, and Mayo
Turkey Breast, Bacon, Swiss cheese, Romaine, Tomato, Onion, and Mayo
1/3 lb. burger with lettuce, tomato, pickles, onion, and mayo
with your choice of Tillamook Cheddar or Swiss cheese
grilled chicken breast
smothered in homestyle chili and topped with shredded Tillamook cheddar and onion on request
with Tillamook cheddar cheese
with blue cheese crumbles
with Sweet Baby Ray's Sauce and topped with a jumbo onion ring
with grilled onions, blue cheese crumbles, and Sweet Baby Ray's Sauce
with jalapeños, Tillamook cheddar, bacon and our homemade Chipotle sauce
Grilled chicken breast, Swiss cheese and bacon
Grilled chicken breast, blue cheese crumbles, bacon, romaine, tomato, onion, our homemade blue cheese dressing all wrapped up in a tortilla
Grilled chicken breast, tossed in our homemade Caesar dressing, parmesan cheese all wrapped up in a tortilla
Grilled chicken breast, tomato, romaine, onion, and our homemade Chipotle sauce all wrapped up in a tortilla
Bacon, lettuce, tomato, and ranch dressing all wrapped in a tortilla
Fried oysters, romaine, tomato, onion, pickles, tarter sauce, & potato chips
Fried oysters served on a hoagie roll on a bed of homemade coleslaw w/our Chipotle sauce & potato chips
Romaine, tomato, onion, oysters, bacon, blue cheese crumbles & blue cheese dressing all wrapped up in a tortilla & served w/potato chips
Served with homemade coleslaw & fries
With fries and choice of tarter or cocktail sauce
Served with our homemade coleslaw, fries & our Cilantro Lime sauce
Lightly battered Cod fillets with fries, tarter, and lemon
Lightly battered Cod, romaine, tomato, onion, pickles, tarter, & potato chips
Cod (grilled or fried), on our homemade coleslaw with Chipotle or Cilantro Lime sauce and corn tortillas (2 tacos)
Grilled prawns, on our homemade coleslaw with Chipotle or Cilantro Lime sauce and corn tortillas (2 tacos)
Grilled prawns served on a hoagie roll on a bed of homemade coleslaw w/our Chipotle sauce & potato chips
Grilled prawns tossed in our homemade Caesar dressing, parmesan and all wrapped up in a tortilla
Served with fries & coleslaw
From a reviewer’s perspective, the menu at San Dune Pub at 127 Laneda Ave offers a straightforward but satisfying pub-style selection that leans heavily into comfort food and coastal classics. The appetizer section sets the tone with familiar starters like Hummus Plate, Prawn Cocktail, Willapa Bay Oyster Shooters, Calamari Rings, and indulgent options such as Chili Cheese Fries, making it easy to begin a meal with either light bites or something richer. The soups and salads provide a balance for those wanting something lighter, featuring items like Chili, Smoked Salmon Chowder, House Salad, Caesar Salad, and a more filling Grilled Fish Salad 2 pc. Sandwich offerings continue the casual, hearty theme with choices such as BLT, Veggie Sandwich, and Turkey Club Sandwich, while burger lovers are well covered with staples like Hamburger, Cheeseburger, Chicken Burger, Garden Burger, and a spicier Chili Burger. The wrap section expands on these flavors with options including Chicken Cobb Wrap, Chicken Caesar Wrap, Chipotle Chicken Wrap, and BLT Wrap, all of which feel tailored for a quick but satisfying meal. Seafood plays a notable role, reinforcing the coastal identity of the restaurant, with dishes such as the Oyster Burger, Oyster Po'Boy, Oyster Bacon Blue Wrap, Oyster Basket, and Clam Strips. For sides and lighter additions, the menu keeps things classic with French Fries, Tater Tots, Sweet Potato Fries, Onion Rings, and Coleslaw, along with customizable add-ons like Tillamook Cheddar, Swiss or Blue Cheese Crumbles, Bacon, and Dog Patty that allow for personalizing burgers, sandwiches, or wraps. To round out the experience, the Tuesday Night Special: BBQ Babyback Pork Ribs adds a seasonal highlight that feels like a standout for regulars and visitors alike. Overall, the menu reads as approachable, unpretentious, and reliably satisfying, with a strong emphasis on familiar pub favorites and coastal seafood staples.